WATER BASED CREAMfor fillings before and after baking

The creams dedicated to the filling of bakery confectionery products are made with raw materials of excellent quality. Ideal for spoon desserts, filled with brioche or to enhance the base of cakes, they are not only delicious but also safe products. In fact, we take care of the whole production process: from microbiological control to the correct management of the plants. The range of flavours we offer is very wide and consists of sugary, medium-fat and alcohol-based cream.
APPLICATION FIELDS

Pre-oven stuffing

  •  
    frozen low-sugar brioche
  •  
    tarts

Post-oven stuffing

  •  
    snacks
  •  
    cream puffs
  •  
    cream horns
  •  
    recurring sweets

FLAVORS

  • Alkermes
  • Amaretto
  • Orange
  • Biscuit
  • Brandy
  • Cocoa
  • Coffee
  • Cappuccino
  • Cassata
  • Chantilly
  • Chocolate
  • Coconut
  • Strawberry
  • Berries
  • Gianduia
  • Kiwi
  • Milk
  • Milk / ricotta cheese
  • Limoncello
  • Lemon
  • Almond
  • Chestnut
  • Moscato
  • Hazelnut
  • Cream
  • Cream / strawberry
  • Pastry
  • Tea
  • Toffee
  • Nougat
  • Vanilla
  • Whiskey

Personalized tastes

In addition to a wide range of standard tastes, we also produce customized recipes.

Certificazioni

  • BRC Livello A
  • Certificato ISO9001:2008
  • Certificazione per produzioni BIO
  • IFS Food
  • Autorizzazione ministeriale per l’aggiunta di vitamine
  • Certificazione Kosher e Halal
  • Olio di palma RSPO
  • Cacao UTZ

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